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Sevastyan Vlasov
Sevastyan Vlasov

Blue Ice Vodka Buy



USA- Produced in Idaho in the only potato spirits company in the US. Distilled four times. Next is the five-step filtration process includes passage through fine charcoal, filter press, garnet or crystal, travertine and submicron. The result is unique, clean vodka rich in texture.




blue ice vodka buy



Vodka is the most-consumed spirit in the world. In 2012, according to The Economist, global vodka consumption reached 4.4 billion liters. The definitive neutral spirit, vodka is an essential ingredient to be enjoyed in any number of mixed drinks, and sippable straight in upscale, premium versions.


First Impression: A slightly sweet smell to it, slightly alkaline (cocoa?). No off esters or oils- very clean. Nice heavy smell to it -no sharp rubbing alcohol-like smells which seem to be so common in grain vodkas these days.


Taste: Sweet and slightly oily mouthfeel and a little thick on the tongue, heavy body, with a crisp, mild bite. A slight warming of alcohol as it goes down the throat, no burn. Smooth, very smooth. That being said, it is not as thick as some vodkas but this one comes by it naturally no glycerin, citric acid, thickeners etc., added. Just an honest vodka.


Bottle: Elongated horseshoe shape (O.K. Maybe suggesting a tombstone for the more depressed) of of course, ice blue color with crennelations and molding on the back of the bottle to simulate ice and iceciles ,with a silver and blue neckwrap,screwcap closure. Eyecatching without resorting to the frosted bottle gimmick everyone else seems to go for.


Potato Vodka Blue Ice is a full-bodied, icy clear vodka with a sweet lemon and cherry aroma. The silky, slightly oily palate is clean and earthy with the flavor of finely grown potatoes and the lightest hints of citrus and lavender.


America's finest potato vodka can only come from one place -- Idaho. It is home to world's nest and luscious Russet Burbank potato and the birthplace of Blue Ice Vodka. It is where the people behind the brand come from and live, where our natural ingredients are sourced and where our product is crafted.


Less than 3% of all vodka produced worldwide is made from potatoes. Idaho potatoes are naturally gluten free. After our careful distillation process, Blue Ice Vodka is filtered five times for extreme clarification. Most vodka is filtered only three times. The five-step filtration process includes passage through fine charcoal, filter press, garnet or crystal, travertine and sub-micron to ensure the utmost clarity.


From the snow-crested peaks of the Grand Teton Mountains, our water originates from one of the last remaining pristine water source in America. The water gathers in the Snake River Aquifer, where it naturally filters through hundreds of feet of porous volcanic rock before reaching the two-hundred foot aquifer. This pristine water is the very essence of Blue Ice Vodka. Curated with the finest Idaho potatoes and produced with the artful science of handcrafted distillation, Blue Ice Vodka is the world's highest quality potato vodka.IDAHO RUSSET BURBANK POTATOES CERTIFIED NON-GMOLess than 3% of all vodka produced worldwide is made from potatoes. Idaho potatoes are naturally gluten free.NATURAL WATER SOURCEVodka is 60% water, and as the snow caps of the Grand Tetons Mountains melt, the water trickles into the Snake River Aquifer where it naturally filters through 200 feet of porous, volcanic rock before reaching our 200-foot well.FOUR-COLUMN DISTILLATIONBlue Ice Vodka is distilled in a four-column apparatus via fractal distillation. This process allows our Master Distiller to control the removal of impurities at a micro level. This neutral spirit contains no additives, citric acids or glyceride commonly found in most other vodkas.FIVE STAGE FILTRATIONAfter our careful distillation process, Blue Ice Vodka is filtered five times for extreme clarification. Most vodka is filtered only three times. is five-step filtration process includes passage through fine charcoal, filter press, garnet or crystal, travertine and sub-micron to ensure the utmost clarity.


LOS ANGELES, April 26, 2013 /PRNewswire/ -- Blue Ice Vodka, an American potato vodka produced at Distilled Resources, Inc. in Rigby, Idaho, announces a benchmark achievement among the spirits industry, earning distinction as the first spirit brand in the country to feature a "Gluten Free" designation on the package label. A Certificate of Label Approval (COLA) approved by the Alcohol and Tobacco Tax and Trade Bureau (TTB) is required for all alcoholic beverage labels. With testing methods in place to verify all gluten free claims, Blue Ice Vodka is the first spirit brand to achieve a "Gluten Free" COLA approval by the TTB.


"Introduced in 2001, Blue Ice Vodka catapulted America's first and largest potato distillery, Distilled Resources, Inc. [formerly Silver Creek Distillers, Inc.] onto the map with a homegrown, premium vodka made from Idaho Russet Burbank Potatoes," said Gray Ottley, Director, Distilled Resources, Inc. "We are very proud of our vodka distilling heritage and pioneering efforts at Distilled Resources, Inc. and with Blue Ice, specifically. Three years in the making, federal approval to officially label Blue Ice Vodka as gluten free is another progressive step for the industry and for all of those who suffer from gluten intolerance."


Previous to this landmark "Gluten Free" COLA approval, gluten free claims by spirit companies have been prohibited on package labeling. Blue Ice Vodka received official COLA approval in December 2012. The approved gluten free designation appears on the Blue Ice flagship potato vodka label in the form of a red badge labeled, "Gluten Free" in the upper right corner of the bottle. Blue Ice Vodka bottles featuring the new packaging are now in market nationwide.


About Blue Ice VodkaBlue Ice Vodka (750 ml SRP $20) is a gluten free spirit made from Idaho Russet Burbank Potatoes and is produced at Distilled Resources, Inc. in Rigby, Idaho by Master Distiller, Bill Scott. Blue Ice added Blue Ice Organic Wheat Vodka (750 ml SRP $24) in 2009 and Blue Ice G Vodka (750 ml SRP $15) in 2012, expanding the brand's commitment to premium vodkas reflective of the purity of America's natural resources. Blue Ice Vodka is owned by 21st Century Spirits based in Los Angeles, California. For additional information, visit www.blueicevodka.com.


Blue Ice Vodka is distilled in a four-column apparatus via fractal distillation. This process allows our Master Distiller to control the removal of impurities at a micro level. This neutral spirit contains no additives, citric acids or glyceride commonly found in most other vodkas.


After our careful distillation process, Blue Ice Vodka is filtered five times for extreme clarification. Most vodka is filtered only three times. is five-step filtration process includes passage through fine charcoal, filter press, garnet or crystal, travertine and sub-micron to ensure the utmost clarity.


From the snow-crested peaks of the Grand Teton Mountains, our water originates from one of the last remaining pristine water source in America. The water gathers in the Snake River Aquifer, where it naturally filters through hundreds of feet of porous volcanic rock before reaching the two-hundred foot aquifer. This pristine water is the very essence of Blue Ice Vodka. Curated with the finest Idaho potatoes and produced with the artful science of handcrafted distillation, Blue Ice Vodka is the world's highest quality potato vodka.


Blue Ice needed to stand out amongst its competitors. So we furnished the brand as a lower-calorie option that appeals to an era of social media, vanity and the socialite. We gave it the moniker "fit-friendly vodka."


This exceptional American vodka it is a blend of pure mountain spring water and Idaho Russet Potatoes. These natural elements in combination with a special distillation process and five stage filtration system produce a vodka with subtle taste and smoothness which cannot be matched by grain base vodkas. Blue Ice Vodka is a family-owned, handcrafted, spirit designed to please the vodka connoisseur.


For those of who love potato vodka, this is a crime.One of the characteristics of many (popular brands) have a metallic taste.Blue Ice has managed to create the taste of many of these , the metallic taste in particular.


Blue ice is a great American vodka, clean and crisp with a little burn on the way down. I love my vodka icy cold with some frost on the bottle. Great price, nice to see America picking up on their vodka game, take notice skyyyy!


a 5 smooth vodka, good for oj. no hang over. well brewed. $3.00 bottle with a .02 cap. you take your chances in keeping your boose.nothing like loseing your boose out a crap cap. no respect for the drinker, in it for the money only, 2 years and there gone.


Vodka manufacturers are not legally entitled to use the words "gluten-free" on their products unless their vodka was not made with a gluten grain. Therefore, you should be able to trust brands that advertise their gluten-free status. 041b061a72


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